The menu

Vegetable Soup = Bramborová polévka
Svíčková na smetaně as a main dish and 
Švestkové knedlíky for dessert

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Lubos under strict instructions from Ondra on how to prepare the Soup...

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The table is ready and waiting...

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Ondra doing the honours – yummy, yummy potato-vegetable soup.

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Of course the boys brought some ‘special’ liquour... 

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Then off to the main course...
Luboš following strict instructions (from his mother who even supplied fresh cream and cranberry sauce) on how to cook Ané's favourite Czech dish (or is it Schnitzel?) 

Svíčková na smetaně.

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enjoying the dish-up...

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Ondra's hands at work adding the finishing touches... For those who don't know, Ondra is a part-time hand model, very famous in his native Hradec Králové...

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Ladies & gentleman – this is ‘grand mother’ quality presentation and taste.

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Dear Zlata Remplíková the dish was amazing... Thank you so much for helping Lubos...

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The Team having a great time...

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The Empress (as Ondra calls the Blonde) enjoys a second serving.......all mine!!!

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Then it was Ondra again, preparing the dessert called Švestkové knedlíky

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The handmade dumplings filled with fresh plum slices are in full production... Sabina capturing Katie taking pictures... quasi the making of... the making of...

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Grumpy man... these hands are made for coding, not pastry rolling (probably needs a beverage)

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here we go...

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Thirst quenched, he's back on the production line...

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Not overly happy do the washing up, but it's got to be done.

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The end result was delicious...

Thank you Boys!

(and we are really sorry that there is proof that you two are actually quite handy in the kitchen...)

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Deserving a special mention – these really amazing typically Czech sandwiches were brought all the by Luboš as a little surprise from his mum, called: Obložený chlebíček.

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And one of Ané's favourites, dried meat, homemade by Luboš. These compete with the best Biltong...

Thanks to all the
on-IDLE'rs for helping out and having so much fun...

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...and now for a break - the Czech idea of a digestive is slightly different ... Don't call us before 9am! 

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Fortifying the troops – it's not every day we have the chance to eat lunch together.